Cornbread is a popular side dish that adds to any meal spread. The Southern staple is known for its texture and flavor, and it can be baked, fried, and even steamed. Oh, the possibilities! If you’re ...

1. Set the oven at 400 degrees. Have on hand a 10- or 12-inch skillet that is 2 inches deep (with a heatproof handle). If the skillet isn't deep, you also need a deep 10-inch pie pan or baking dish. 2 ...

I’ve enjoyed what I thought was Nan’s buttermilk cornbread for several years. I assumed her recipe came from a friend, since the recipe card looked well-used, with stains and notes that seemed to come ...

I love cornbread. It’s pure comfort food and one that I find myself craving a lot these days. I especially love it with a big bowl of chili or piping hot from the oven, smothered with butter and ...

I have a confession to make: I could eat cornbread at any meal. Be it breakfast, lunch or dinner, any time of year be it hot or cold I will gladly devour a huge piece—and don’t expect me to share ...

Kristin Hannah’s mother predicted she would become a writer before she even thought to start writing. The bestselling author of epic historical novels like “The Great Alone” and, most recently, “The ...

1. Set the oven at 400 degrees. Use a small amount of oil to rub the inside of an 8-inch baking pan. Line it with two 8-by-12-inch strips of parchment paper, one going one way, the other perpendicular ...

Add Yahoo as a preferred source to see more of our stories on Google. homemade cornbread in skillet - SYED IBAD RM/Shutterstock Regular boxed cornbread is a convenient staple among Southern sides. And ...

Growing up, I had a habit of watching Ol’ Yeller on repeat and doing exactly what Travis does in the movie—crumbling cornbread into a glass of buttermilk and digging in like I was straight out of the ...

We may receive a commission on purchases made from links. There's no shame in using a boxed cornbread mix. Depending on lifestyle and standards, you'll find packaged cornbread-making options with ...

Southern-style homemade cornbread dressing in serving dish on table - Julie Kinnaird/Chowhound Every good Southern cook knows a thing or two about dressing. Dressing is not to be confused with ...